Welcum newbie ! I'm happy to see new posts on this site. Sumerfield sounds like a good mentor for you. Ass for me (sad story) but like to give service. I'm still at the anonymous stage, preferring GH action. My advice is common sence, look and see if the equipment is clean and no cuts, or weird smells. Then taste and then it's up to YOU how risky/frisky you are. Good luck and maybe we'll meet at Danny's ABS in Brewster some time.?